PhoneHobart Bakery SystemsAFORM 31204 Rev. A (Sep. 2003)OV210 SERIESOV210 SERIESOV210 SERIESOV210 SERIESOV210 SERIES RACK OVENS RACK OVENS RACK OVENS
– 10 –Quick Set stores up to 84 programs that can bestored in memory and recalled by number whenneeded. A program is a set of baking instructions -TEM
– 11 –Changing Quick Set Programs1. When the power is turned on, the oven defaults to QUICK SET-1.2. Press TEMP. and enter 99 on the number keypad. Re
– 12 –The temperature and timer controls are factory setto degrees Fahrenheit with minutes set and minutesremaining. If desired, the controls can be c
– 13 –SHUTDOWN1. Remove all remaining product.2. Press TEMP. to shut off heat.3. Allow the oven to cool, then turn the power switch to the OFF positio
– 14 –MAINTENANCEWARNING: THE RACK OVEN AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,SERVICING, OR CLEANING THE OVEN.WARNING: DISCONNECT THE ELECTRI
– 15 –OWNER PREVENTIVE MAINTENANCE PROCEDUREINTRODUCTIONThis owner preventive maintenance (PM) section includes procedures to inspect for proper opera
– 16 –Clean and Vacuum Components and Control/Burner Areas1. Clean the control/burner compartment (Fig. 3) area of dust and/or lint accumulation.2. Va
– 17 –Inspect Door Components1. Check loading door latch.A. Check door gasket for good condition. If door gasket needs replacement, contact yourauthor
– 18 –Inspect Air Louvers1. Check air louvers (shutters) (Fig. 9) insideoven and tighten any loose screws.2. Check oven interior, tighten or replacelo
– 19 –Verify Ignition Module Safety Lockout Functions (Gas Ovens)1. Verify ignition module safety lockout functions.A. Turn the oven on and close the
– 2 –IMPORTANT FOR YOUR SAFETYTHIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GASEQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD STAR
– 20 –DEDEENSAYPOCSREBMUNLAIRES/LEDOMRENWODEDNEMMOCERTSILKCEHCECNANETNIAMEVITNEVERPSAG-SNEVOKCARYREKAB L L A CN.AELCRONOITAREPOREPORPROFKCEHCYRASSECEN
– 4 –TABLE OF CONTENTSGENERAL ...
– 5 –OPERATION AND CARE OFOV210 SERIES RACK OVENSKEEP THIS MANUAL FOR FUTURE USEGENERALModel OV210G (Gas) and OV210E (Electric) Rack Ovens accommodate
– 6 –OPERATIONWARNING: THE RACK OVEN AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,SERVICING OR CLEANING THE OVEN.CONTROLSControl Hints• The VENT fe
– 7 –CONTROL GUIDEYEK NOITCA YALPSID.PMET .erutarepmetderisedehttesotsserP.dapyekrebmunehtgnisueulavehtretnEtesehtsyalpsidwodniw.PMETTESeblliwthgilNOT
– 8 –OVEN PREHEATFor the best results, the oven must be preheatedbefore baking begins.1. Turn the power switch to the ON position.2. Press TEMP. and e
– 9 –BASIC OPERATIONWARNING: THE OVEN AND ITS PARTS ARE HOT. TO PREVENT BURNS, USE HOT PADS ORPROTECTIVE MITTS WHEN LOADING OR UNLOADING THE OVEN.1. P
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